Chicken a la Levant

4 Servings

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Chicken a la Levant

Always a hit at dinner parties.

Print Recipe
Prep Time 5 minutes
Cook Time 25 minutes
Refrigerator Time 6 hours
Total Time 6 hours 30 minutes
Cuisine African & Levantine
Servings 4 Servings

Ingredients
  

  • 4 skinless chicken breasts
  • 1/4 cup olive oil
  • 4 tbsp

    Tamari Soy Sauce


  • Juice of 1 lemon


  • 1 tbsp  Arabian Baharat
  • 1 tsp Honey
  • 4 garlic cloves crushed

Instructions
 

  • Mix all ingredients together in bowl. Marinate chicken 6-8 hours, or overnight turning from time to time.


    4 skinless chicken breasts, 1/4 cup olive oil, 4 tbsp

    Tamari Soy Sauce


    ,

    Juice of 1 lemon


    ,     1 tbsp  Arabian Baharat, 1 tsp Honey, 4 garlic cloves
  • Grill over medium heat until cooked through.
Keyword Arabian Baharat, Chicken
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Buy Spices Used: Arabian Baharat

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