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–+ servings
Monsoon Coast

Memphis Style Ribs

These succulent ribs are generously coated with Monsoon Coast BBQ & Roast rub that embodies the bold and smoky flavours of the South.
Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Course Main Course
Cuisine American, Far East & Far West
Servings 4 Servings

Ingredients
  

  • 1 rack Pork back ribs about 1 pound
  • 1 tbsp Oil
  • 4 tsp BBQ and Roast Rub
  • 1 tsp Salt
  • 1 tsp Brown Sugar
  • ¼-½ cup BBQ Sauce Optional

Instructions
 

  • Preheat oven to 300°F.
  • Remove membrane from back of ribs and rub both sides with vegetable oil.
    1 rack Pork back ribs
  • Combine BBQ Rub, salt and sugar.
    4 tsp BBQ and Roast Rub, 1 tsp Salt, 1 tsp Brown Sugar
  • Rub evenly into both sides of ribs.
    1 tbsp Oil
  • Place on a foil or parchment lined baking sheet. Cook 2.5 – 3 hours until tender. You can also grill on the BBQ using indirect heat.
  • If desired during the last 15 minutes of cooking, place over direct heat of the BBQ and brush with your favourite BBQ sauce
    ¼-½ cup BBQ Sauce
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https://www.monsooncoast.com/recipes/memphis-style-ribs/