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Goan Vindaloo 50g

Your Price: $7.50
Part Number:410
  • Heat Level:10/10
  • Great in:pork vindaloo, chickpea potato vindaloo, KRAFT DINNER!
Goa, an Indian state, once a Portuguese colony, has a cuisine reflecting both traditions. Vindaloos, from the Portuguese words for wine and garlic, are hot curries which use wine vinegar as a souring agent. For many the world over, they are the pinnacle of South Asian cooking. Our Goan Vindaloo has lots of heat from two different chilies, but is smoothed by eleven other spices to provide a satisfying base for memorable meat or vegetarian creations.